Our founder, John Rivers, personally blended the 4 Rivers Smokehouse Hot BBQ Sauce to bring together the favorite flavors of the South. Similar to the 4 Rivers Signature BBQ Sauce with an extra layer of heat, his multi-regional recipe provides an ideal combination of sweet and savory with a smoky, spicy finish that complements pork, chicken, and beef. No matter your cooking method, 4R Hot BBQ Sauce is engineered to bring out the best in your food.
Total Oz: 16
Hot Sauce: Water, Brown Sugar, Tomato Paste, Honey, Distilled Vinegar, Cider Vinegar, Butter (milk), Salt, Less Than 2% of: Molasses, Sugar, Anchovy (fish), Spice, Mustard Seed, Garlic and Onion Powders, Modified Food Starch (corn), Sodium Benzoate and Potassium Sorbate (preservatives), Dextrose, Spice Extractives, Tamarind Extract, Natural Flavorings, Oleoresin Paprika, Xanthan Gum, Turmeric, Paprika, Chili Pepper Extract.
